Commercial Rice Steamer – Fluffy, Consistent Rice at Scale
Designed to meet the demands of high-output kitchens, the commercial rice steamer delivers perfectly cooked rice every time. Whether you’re running a busy restaurant, hotel kitchen, or catering service, this unit ensures large volumes of rice are cooked evenly, quickly, and without sticking—freeing up valuable time and space in your workflow.
🍚 Precision Steaming for Perfect Results
Engineered for speed, efficiency, and consistency in commercial foodservice environments:
High-Capacity Steam Chambers – Steam large batches of rice in a single cycle.
Uniform Cooking – Even steam distribution ensures consistent texture and doneness.
Heavy-Duty Stainless Steel Construction – Durable and corrosion-resistant for everyday use.
Simple Operation – Easy-to-use controls for time, temperature, and moisture levels.
Non-Stick Interior Options – Reduces rice residue and simplifies cleaning.
✅ Key Benefits
Perfectly Steamed Rice – Fluffy, separate grains with no scorching or clumping.
Large Volume Output – Ideal for restaurants, buffets, and institutions.
Space-Efficient Design – Stacks neatly into tight commercial kitchen spaces.
Low Maintenance – Smooth surfaces and drain features ensure easy cleaning.
Energy-Efficient Cooking – Uses less water and power compared to boiling methods.
🍱 Ideal For:
✔ Asian & Indian Restaurants – Handle high rice consumption with ease
✔ Hotels & Banquets – Prepare bulk rice efficiently for large events
✔ Cloud Kitchens & Meal Services – Maintain consistent quality across orders
✔ Catering Companies – Steam rice in volume without overcooking
✔ Cafeterias & Institutions – Serve hundreds with one efficient unit
🔧 Reliable & Consistent Every Time
With a commercial rice steamer, you’re investing in precision, efficiency, and reliability—essentials for any professional kitchen that depends on rice as a menu staple.
📞 Get in touch with Galley Maven to find the perfect commercial rice steamer for your operation.
